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GranFondo Ottawa 7th Edition – Discounted Summer Rates Expire June 30

release by GranFondo Ottawa

June 12, 2018 (Ottawa, ON) – Desjardins GranFondoOttawa presents our MedioFondo/100K route. The Medio Fondo offers a more robust and slightly more competitive route option for those looking to experience GranFondoOttawa as a metric century.

We offer Ride Ambassadors, 6 ClifBar/Cytomax Feed Stations and the post-ride FondoFesta BBQ with Vittoria Trattoria artisan pasta salad, La Bottega NicastroItalian sausage, and cold Clocktower craft beer.

 ©  GranFondo Ottawa
Over 100K it rises 1,578′ gradually and mostly along the 4 x QOM|KOM-TT sections powered by Ride w/GPS with the option to climb the Pakenham Ski Hill.

The route is fully supported with OPS at intersections, route arrows, Roving Tech and First Aid and Team Breathe Sag support.

Please note the reference to 2017 in the Ride with GPS link is based on us not expecting to change the route this year, however, we may need to do so depending on local road works in the coming weeks.

The GFO/RC – Value Proposition

– Custom full zip Italian cycling jersey by Biemme
– Swag bag /water bottle, sponsor samples + bottle opener
– Choice of 5 fully supported/fully insured ride routes
– 30+ Ride Ambassadors
– Ontario Lung Association + Team Breathe
– MobiVelo Roving Tech & Sag Support
– OPS at major intersections within City limits
– OPS Lead Out for SF/GF/PF rides
– 10 Feed Stations stocked with Clif Bar and Cytomax
– Chip time for start/finish results
– QOM/KOM Segments powered by Ride with GPS
– Recovery Shake from Muscle Milk Canada
– Post ride FondoFesta BBQ [cold craft beer, artisan Italian sausage + pasta salad]
– Friday coffee ride + DeRosa Demo Day
– Sunday Recovery Ride
– Discounted rates at the Four Diamond Brookstreet Hotel

Discounted Summer Rates Expire – June 30th, 2018 – to register, visit here.

Looking back on 6 years of GranFondoOttawa, we compiled a video with sample clips to best capture the essence of the event and all its trimmings as we work to deliver our Seventh Edition in July of this coming year – we hope you like it….

 





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